Cannabis Threatens Avocado Growers’ Survival

Organic Avocados and Marijuana Have a Pesticide Issue

The avocado thrip can scar fruit and potentially put orchardists out of business if pesticides cannot be used.

Fri May 10, 2019 | 06:30pm

Contrary to the op-ed “Farming Is Fundamental,” in fact, the growing cannabis industry is threatening county agriculture – real agriculture – food agriculture

First, a quick matter of terminology:
according to the State of California, cannabis is not an agricultural crop; it is a product. It is not covered by the
Right to Farm law which protects food farmers. Cannabis is a product people use
for health or to get high, both of which I totally support.

I am a real farmer – a food farmer. I grow
13 acres of organic avocados in Carpinteria and rent 40 acres in the Santa Ynez
Valley to an organic vegetable grower. I too love the land and the miracle of
growing and other nice things about farming. I agree that Santa Barbara County
“is what it is today thanks to agriculture.” Well, agriculture and a beautiful
coast, and magnificent valleys, and a perfect climate, and a world class
university. But, yes, ag has always been important. It is very important to me
and other food growers and eaters of local food.

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